Aww Fast Vegies

by Australian Women's Weekly
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More than 180 recipes for excellent vegie accompaniments as well as vegetarian meals.

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Synopsis

Everyone knows that they should eat more vegetables – but most people only know one or two ways to cook them, and after a while steamed cabbage loses its appeal. This book is a celebration of vegetables and isn't just for vegetarians with more than 180 recipes for vegetables cooked in all sorts of ways: barbecued and Baked, steamed and boiled, stir-fried and pan-fried, as well as raw in salads. It shows how to cook unfamiliar Asian vegetables as well as new ways with old favourites. And they're all fast.

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