General cookery & recipes
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Feast: Food that Celebrates Life
by Nigella LawsonPublished: 01/11/2006
A feast for the eyes and the senses and now available in a handsome paperback edition, FEAST is a must for every kitchen.
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Barefoot Contessa At Home: Everyday Recipes You'll Make Over and Over Again
by Ina GartenPublished: 03/10/2011
Ideas and recipes for everyday meals to make at home, from the star of Food Network and the Good Food Channel
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The Pressure Cooker Cookbook
by Catherine PhippsPublished: 15/09/2012
Over 100 delicious recipes for use with the latest time-saving, money-saving kitchen gadget
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Recipes From the Kitchen Drawer: A Graphic Cookbook
by Helen AshleyPublished: 06/09/2012
A brilliantly drawn graphic cookbook full of affordable, hearty home cooking.
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Bake
by Australian Women's WeeklyPublished: 01/08/2012
This bestselling Australian classic is now available in paperback.
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The AWW Cooking School
by Australian Women's WeeklyPublished: 01/08/2012
The best-selling guide for learning to cook step-by-step is now availbale in a great value paperback edition.
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Don't Sweat the Aubergine
by Nicholas CleePublished: 01/07/2012
What works in the kitchen and why: the cookbook that tells you what others leave out.
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Cindy's Supper Club
by Cindy PawlcynPublished: 15/05/2012
A collection of 125 chef-worthy global recipes presented in international dinner menus, drawn from renowned chef Cindy Pawlcyn's informal gatherings.
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Food
by Mary McCartneyPublished: 01/05/2012
A unique and iconic cookbook by photographer Mary McCartney, bringing us delicious, easy, family-friendly meat-free recipes as well as gorgeous, colourful pictures taken by Mary herself
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Barefoot Contessa in Paris: Easy French Food You Can Make at Home
by Ina GartenPublished: 01/05/2012
Easy French recipes to make at home, from the star of the Good Food channel.
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The Hedgerow Handbook: Recipes, Remedies and Rituals
by Adele NozedarPublished: 15/04/2012
Sylish, original and practical - the only hedgerow guide you'll ever need
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Martha Stewart's New Pies and Tarts
by Martha StewartPublished: 01/04/2012
From the world-famous cookery expert, Martha Stewart, comes 150 delicious recipes for sweet and savoury pies and tarts
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Fairytale Food: Enchanting recipes to bring a little magic to your cooking
by Lucie CashPublished: 15/03/2012
Put a bit of magic into your cooking with these recipes inspired by some of our most-loved fairytales.
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The Barefoot Contessa Cookbook
by Ina GartenPublished: 01/03/2012
How to entertain with style, simplicity and a relaxed sense of fun - the perfect recipe for hosting parties and entertaining at home.
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Hawksmoor at Home: Meat - Seafood - Sides - Breakfasts - Puddings - Cocktails
by Huw Gott, Will Beckett, Richard Turner, Photos by Dan LepardPublished: 01/12/2011
The Hawksmoor restaurants in Spitalfields and Seven Dials have been a sensation. Their menu focuses on all things beef – the finest steaks, burgers and roasts – with simply prepared seafood, distinctly British puddings and an award-winning cocktail list. Hawksmoor at Home is a lavish celebration of Hawksmoor's recipes and an insight into the enthusiasm and passion that go into creating great food and drink.
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Good Food: 101 Delicious Gifts: Triple-tested Recipes
by Sharon BrownPublished: 03/10/2011
101 triple-tested recipes for sweet treats and gourmet gifts.
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Barefoot Contessa Parties!: Ideas and Recipes For Easy Parties That Are Really Fun
by Ina GartenPublished: 03/10/2011
Ideas and recipes for easy parties from the bestselling author and star of the Food Network and the Good Food Channel
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Good Food: 101 Slow Cooker Favourites: Triple-tested Recipes
by Sarah CookPublished: 03/10/2011
A brand-new collection of Good Food magazine's most delicious recipes for your slow cooker.

























