Trade Paperback$37.99 RRPISBN: 9781591020981Published: 01/06/2013Imprint: Prometheus BooksExtent: 170 pages
Rediscover your love of baking with this easy, traditional recipe for ANZAC Biscuits, from the Country Women's Association champion, . . .
As a publisher, I’m often asked, ‘How do I get my book considered if I don’t have an agent?’ It’s tough . . .
Ben Dunn, Publishing Director of Century has acquired UK and Commonwealth rights in a new book from Russell Brand.
Colin Fassnidge is the Head Chef at the Four in Hand and part owner of 4Fourteen. He is also a judge on the television show, My Kitchen . . .