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Books are great gifts. They make ideal incentives and have a high perceived value. We have a book to suit every taste and budget.
Sales EnquiriesFood & Wine
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The Sweet Life: The Basics And Beyond
by Kate BracksPublished: 02/04/2012
Irresistible cakes, ice creams and desserts, to weaken even the strongest resolve!
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Merle's Kitchen
by Merle ParrishPublished: 01/03/2012
Newest MasterChef sensation, and Country Women’s Association cake champion’s secrets shared!
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Food
by Mary McCartneyPublished: 01/05/2012
A unique and iconic cookbook by photographer Mary McCartney, bringing us delicious, easy, family-friendly meat-free recipes as well as gorgeous, colourful pictures taken by Mary herself
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Kitchen: Recipes from the Heart of the Home
by Nigella LawsonPublished: 01/10/2010
The expansive narrative and the rich feast of recipes make this a natural successor to Nigella’s classic first book - a kind of ‘How to Eat… everyday’ for the twenty-first century, with a wealth of photographs from the instructive to the glorious - and a tie-in major BBC TV series in the autumn.
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Rick Stein's Spain: 140 new recipes inspired by my journey off the beaten track
by Rick SteinPublished: 01/08/2011
Rick Stein explores of the edible delicacies and delights found in Spain's diverse regions
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The Heart Of The Home
by Julie GoodwinPublished: 03/10/2011
More delicious recipes from Australia’s first MasterChef
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Relaxed Cooking With Curtis Stone
by Curtis StonePublished: 02/11/2009
Recipes to put you in my favourite mood
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Our Family Table
by Julie GoodwinPublished: 01/04/2010
The most highly anticipated cookbook of 2010 - by Julie Goodwin, Australia's first MasterChef
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An Hour's The Limit
by Ed HalmagyiPublished: 01/11/2010
Fast Ed's signature style is just that, fast.
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The Skinny French Kitchen
by Harry EastwoodPublished: 02/05/2011
100 light and delicious French favourites from the author of Red Velvet and Chocolate Heartache
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Ottolenghi: The Cookbook
by Yotam Ottolenghi and Sami TamimiPublished: 01/07/2008
Brand-new, cutting-edge cookbook from one of the UK's most popular and stylish deli-restaurants
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Casa Moro
by Samuel Clark & Samantha ClarkPublished: 03/10/2011
Stunning new package for the paperback edition of this bestselling classic
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Red Velvet and Chocolate Heartache
by Harry EastwoodPublished: 01/05/2012
The ultimate feel-good book full of delicious and original cake recipes from the star of Cook Yourself Thin
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The Gluten-Free Asian Kitchen
by Laura B. RussellPublished: 01/11/2011
Recipes for Noodles, Dumplings, Sauces, and More
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Barefoot Contessa At Home: Everyday Recipes You'll Make Over and Over Again
by Ina GartenPublished: 03/10/2011
Ideas and recipes for everyday meals to make at home, from the star of Food Network and the Good Food Channel
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Baked in America: The generous art of brownies, cupcakes, whoopies, muffins and more
by David Muniz and David LesniakPublished: 01/10/2011
Over 120 decadent American bakes, from the bakery that spawned this year’s hottest baking trend, the whoopie pie
